What are the differences between your Blended Yogurt, Greek Yogurt and Cream on Top yogurts?
Our Greek Yogurt is strained during the manufacturing process. As a result, it is thicker and more “spoonable.” We also use a different type of yogurt cultures in our Greek Yogurt. Our Cream On Top yogurt is tastefully tart, incredibly smooth, topped with a luxurious ‘creamline’ layer. Our new blended yogurt is smooth, creamy and unstrained.