How To Brown Butter
Brown butter, also known as beurre noisette, originated in France and is paired with both sweet and savory dishes. The process cooks down...
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OUR BLOG
Maple Hill’s mission is to bring healthy, organic, 100% grass-fed dairy products to families all over the United States.
Sep 30
An Ode to Dairy Cows
100% Grass-Fed Dairy Cows at Maple Hill At Maple Hill, we know it’s the partnership between farmers, land, and cows that makes the...
Sep 30
Less is More: Our Small But Mighty Milkshed
At Maple Hill, we’re proud that our family farms have made a big name for themselves by thinking small. By staying committed to...
Sep 30
What is Kefir? Its Health Benefits & History
It’s tangy, it’s creamy, and it’s full of active probiotics: it’s kefir! Let’s explore its history and learn some of the health benefits...
Sep 25
What’s The Difference Between 100% Grass-Fed Milk And Pasture-Raised Milk?
People ask us all the time about the difference between 100% grass fed organic milk versus pasture raised milk– they may sound like...
Sep 25
Grass Is Transformational
We’re big believers in the power of grass. We know grass is the best food for cows, and feeding a 100% grass-fed diet helps make the most...
Sep 25
How Do Cows Digest All Of That Grass?
We love our cows, it’s true. And we never grow tired of sharing how incredible these animals are, and how their relationship with the...
Sep 25
The Benefits of Cultured Dairy
At Maple Hill, our flagship milk may have put us on the map, but we’ve got a lot of heart for our other dairy products, too. One of the...
Sep 25
From Pasture to Pasteurized
At Maple Hill, we know that so much magic happens on the pasture; the relationship between the cow, the land and the milk is deeply...
Jul 9
Quality Soil Makes Quality Dairy
At Maple Hill, we are obsessive about grass. That might sound surprising at first– why are we obsessive about grass if we’re in the...
Jul 9
All About Grass
We’re always going on and on about the benefits of a 100% grass-fed diet on the dairy our cows produce. But we know that when we talk...
Jul 9
Do our 100% grass-fed cows ever eat anything else?
We’ll say it ‘til the cows come home: 100% grass-fed organic dairy is different than all the rest. It’s creamy, delicious, pure, a little...
Jul 9
Going Against the Grain
Maple Hill’s commitment to a 100% grass-fed diet may seem radical these days in the grocery story, but truly, we’re just feeding our cows...
Jul 1
Cream on Top vs Greek Yogurt
My name is Rileigh (nurturednutrition_) and I'm a Certified Nutrition Specialist who creates simple, nourishing recipes from Maryland....
Jun 26
Greener Pastures—How Grass-Fed Restores Our Relationship with the Land
At its core, farming has always been about the relationship between people and land. Ideally, that relationship’s founded on mutual care...
Jun 26
The Interconnected Benefits of Grass-Fed Dairy
As the world becomes more and more interconnected, our actions have increasingly unintended consequences. So it’s more important than...
Jun 17
Regenerative Dairy Is A Philosophy
We live in a world where there are shortcuts that let us control the naturally uncontrollable, and that’s not necessarily a bad thing in...
Jun 17
Grazing Is For Farmers, Too.
As told by Margaret Sandrof, Tafel Dairy Farm Maple Hill 100% grass-fed dairy is made by cows who only eat grass, all year round. In the...
Jun 13
Strawberry Kefir Wins Mindful Awards Kefir Product of the Year!
We’re always talking about how amazing the 100% grass-fed difference is– not just in nutrition, animal welfare, and soil health, but in...
May 7
Dairy That Does a Body Good
The magic of grass-fed dairy isn’t just about better treatment for animals and soil health– it’s about better nutrition for our own...
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